Japanese sauce

New Look. New Recipe. More Miso (39%!!) All crafted in Japan. Cabi Miso Glaze (*Previously, Zesty Sansho Peppercorn Miso) : Recreate Japanese restaurant quality dishes like Nobu’s Miso Cod at home using our peppery miso glaze and marinade. Our Japanese miso dressing combines the earthy, umami-rich flavor of miso with the citrusy, slightly peppery taste of Sansho peppercorns. This unique combination of our non-alcoholic, non-MSG vegan sauce creates a distinct flavor profile. Made using high quality ingredients, our gluten free sauce offers an authentic and flavorful experience. Use it as BBQ sauce, Pasta sauce, marinades for meat or seafood. This all purpose Japanese sauce can be used as a traditional ingredient, or as a sauce or dressing to drizzle on dishes.  Koji Fermentation + Food science : We apply traditional Japanese koji fermentation techniques innovatively in all our products. Made in Japan and brought straight from producers who've honed their craft for generations.

• Made in Japan

• Contains: Sesame and Soy

• Ingredients: Rice Miso, Sugar, Sansho Peppercorns, Sesame Seeds, Kaffir Lime Leaves, Guar Gum, Alcohol

• Shelf life: 6–12 months

• Storage: Shelf-stable

• Weight: 8 oz (226.8 g)

Cabi Japanese Spicy Mayo, the first of its kind. This plant-based, umami-packed spread is crafted from sake lees, a nutrient-rich byproduct of sake brewing, giving you bold flavor without the guilt. Slather it on sandwiches, drizzle it over sushi, or dunk it in your favorite snacks—its creamy texture and perfect spicy kick elevate every dish. Crafted through over 20 rounds of meticulous trial and error, this mayo is low in calories, free from eggs, dairy, and preservatives. A clean, upcycled choice that doesn’t compromise on taste. Cabi Spicy Mayo—where tradition meets innovation.

• Made in Japan

• Contains: Soy

• Ingredients: Sake Lees (Rice, Rice Koji), Rice Oil, Sugar, Jalapenos, Rice Vinegar (Water, Rice),Cider Vinegar, Salt, Lemon Juice, Soy Protein, Garlic Powder, Natural Flavors, Xanthan Gum, White Pepper

• Product Language: English • Shelf life: 6–12 months • Storage: Shelf-stable

• Weight: 11.2 oz (317.51 g)

• Dimensions: 2 x 4 x 8.2 in (5.1 x 10.2 x 20.8 cm)